Monthly Archives: December 2016
It’s been a typical early season at Red Mountain. There hasn’t been an exceptional amount of new snow, but enough, with fresh lines aplenty for those brave enough to navigate the off-piste obstacle course. Crowds have been as scarce as any evidence of summer grooming. There are some new faces checking tickets and loading chairs, tasty new brews in Rafters, and somebody has been busy putting up signs, but little else has changed. With the much hyped “Own the Mountain” crowd-funding campaign losing momentum, and the massive new concrete skeleton in the parking lot still just a massive concrete skeleton, perennial community concerns about over-development seem misplaced. My friends, family and I are all healthy, taking time to enjoy skiing that gets a little better every snowfall. Merry Christmas.
NOAA Forecast for 6000′, just south of Kootenay Pass.
Snow likely, mainly before 10am. Cloudy and cold, with a high near 10. Wind chill values as low as -9. Southwest wind 7 to 10 mph. Chance of precipitation is 60%. New snow accumulation of 1 to 3 inches possible.
Snow. Low around 7. Wind chill values as low as -9. Breezy, with a southwest wind 10 to 15 mph increasing to 16 to 21 mph in the evening. Winds could gust as high as 33 mph. Chance of precipitation is 90%. New snow accumulation of 4 to 8 inches possible.
Snow, mainly before 4pm. High near 24. Breezy, with a southwest wind 18 to 20 mph, with gusts as high as 31 mph. Chance of precipitation is 100%. New snow accumulation of 3 to 5 inches possible.
Snow, mainly after 10pm. Low around 22. Chance of precipitation is 80%. New snow accumulation of 3 to 5 inches possible.
Snow. High near 30. Chance of precipitation is 100%. New snow accumulation of 6 to 10 inches possible.
Another day lapping deep cold untracked powder lines with friends.
Minus 22 degrees at Kootenay Pass this morning, and didn’t seem to warm up much through the day. Made for the deepest and lightest snow conditions so far this season, but barely tolerable, even in the sun, and wearing everything I had.
Blue skies, fresh snow, and a surprisingly substantial base made for a great opening day at Red. The long first chair line-up and the frothing of marketing staff trying to generate hype were soon forgotten bouncing turns down fields of un-tracked powder, and by mid-morning we were skiing straight onto the chair. It’s low-tide on the lower mountain, with obstacles aplenty on poor line choices, but we were still finding fresh lines until we eventually gave our early season legs a break. The poutine and craft beer in Rafters were as tasty as ever.